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Mark's Cotswold Bakery

Junior Baker Full Time

Chipping Norton, EnglandOn-siteFull-time£12.71 per hour1w ago
1–2 yearsRetail & Hospitality

We have a role for a junior baker to join our expanding multi-award winning team, in the brioche department. We have just employed two people for this role and we need one more. Mark's Cotswold Bakery is a North Cotswold based bakery. We create ‘real’ artisan products suppling; local shops, delis and some of the Cotswold’s best pubs, hotels and restaurants.

Based in our dedicated brioche department, you will work in a small, supportive team to create our famous high-quality semi-brioche burger buns and other enriched doughs from scratch.

No professional baking experience? No problem. We provide full, on-the-job training. If you have a background in food production, kitchen work, or simply a passion for baking and a strong work ethic, we want to hear from you.

What You Will Learn & Do

  • How to weigh ingredients and mix doughs to exact recipes.
  • Techniques for dividing, shaping, and proving dough.
  • Operation of commercial ovens to get the perfect bake.
  • Quality control and packing products for delivery.

Shifts are from Sunday to Friday (10/11 am - 8/9 pm). End time varies depending on customer orders. Starting salary £12.71 per hour. depending on your background experience, with a pay review after 12 weeks, min 45 hours a week, with an opportunity for more hours. Because of our scenic rural farm location, you must have a valid driving licence and your own transport.

Job Type: Full-time

Pay: £13.00 per hour

Benefits:

  • Discounted or free food
  • Free parking

Application question(s):

  • Do you have your own car

Experience:

  • Baking: 1 year (preferred)

Licence/Certification:

  • Driving Licence (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person